Early Gold Apples

Available in late August, this yellow apple is mildly sweet and soft. It’s best used for fresh eating or making applesauce. Its thin skin and gentle flavor make it less ideal for pies, but it works well in salads.

SKU Early Gold Category Tag

Description

Early Gold apples are ready for harvest in late August, showcasing a pale yellow skin and a mildly sweet, soft texture. Their sweetness and softness make them a fantastic choice for fresh eating, particularly for those who enjoy a tender apple. They are also a great option for making applesauce, as they cook down smoothly. While not ideal for pies due to their softness, Early Gold apples add a delicate flavor to salads and fruit trays.

 

Additional information

Quantity

4 Quarts, Half Bushel, Bushel

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